Matcha Recipes

Matcha Lime Energizer

Millie Pham

Hey there! If you’re looking for a quick, refreshing pick-me-up, this Matcha Lime Energizer is going to be your new best friend.

It’s zesty, lightly sweet, and packed with the earthy goodness of matcha green tea. Perfect for busy mornings, an afternoon boost, or even as a fun drink to share with the family!

My kids love the bright green color, and I love how easy it is to whip up.

Let’s get to it!

What You’ll Need

  • 1 teaspoon matcha powder (culinary grade)
  • 1/4 cup hot water (not boiling)
  • Juice of 1 lime
  • 1-2 teaspoons honey or maple syrup (to taste)
  • 3/4 cup cold water
  • Ice cubes
 ingredients for Matcha Lime Energizer

Pro Tips

  1. Use a matcha whisk (chasen) for the best frothy results, but if you don’t have one, a regular whisk or milk frother works just fine!
  2. Don’t let the water get too hot—boiling water can make matcha taste bitter. Aim for about 175°F.
  3. Adjust the sweetness to your liking. Start with less honey or syrup and add more if needed.

Tools You’ll Need

  • Matcha whisk or small whisk
  • Citrus juicer (optional)
  • Small bowl or mug
  • Glass

Substitutions & Variations

  • Sweetener: Swap honey or maple syrup for agave or sugar-free syrup.
  • Citrus: Use lemon instead of lime for a different twist!
  • Sparkling: Replace the cold water with sparkling water for some fizz.

Make Ahead Tips

You can pre-mix the matcha with the hot water and store it in the fridge for up to a day. When ready to serve, just add lime juice, sweetener, cold water, and ice!

Instructions

1. Mix the Matcha

In a small bowl, whisk the matcha powder with the hot water until smooth and frothy.

2. Add Lime & Sweetener

Stir in the lime juice and honey (or maple syrup) until fully combined.

3. Assemble the Drink

Pour the matcha mixture into a glass. Add cold water and ice cubes. Stir gently.

A tall glass with frothy matcha with ice cubes, with cold water being added.

4. Garnish & Serve

Garnish with a lime slice or a sprinkle of matcha powder on top. Enjoy immediately!

Matcha Lime Energizer

Leftovers & Storage

This drink is best enjoyed fresh, but if you have leftovers, store them in the fridge for up to 24 hours. Give it a good stir before drinking!

Wrap-Up

And that’s it! This Matcha Lime Energizer is such a simple, refreshing treat that’s perfect any time of day. It’s packed with flavor, super easy to customize, and fun for the whole family. Give it a try, and let me know how you like it! Drop a comment below if you have any questions or ideas—I’d love to hear from you. Happy sipping! 💚

Hi there! I'm Millie Pham, a devoted brewer and tea lover at heart. As the founder of Bean Leaf Cup, my mission is to share my tea and coffee expertise with you all. I firmly believe that creating a fantastic cup of tea or coffee should be easy for everyone. No matter if you're already a coffee or tea expert or just beginning your journey, I'm here to help you navigate the world of brewing. Welcome aboard!