If you’re looking for a light, refreshing drink that’s super easy to make, you’ll love this Meyer Lemon Sparkling Water!
It’s bubbly, zesty, and just sweet enough to feel fancy without any guilt. This is my go-to when I want something special but don’t want to spend ages in the kitchen.
It’s also perfect for family time—my kids love squeezing the lemons, and honestly, they feel so proud making their “fancy water.”
Plus, Meyer lemons? They’re the perfect balance of sweet and tangy. Trust me, you’re gonna want to sip this all day long!
What You’ll Need
- 2 large Meyer lemons (or 3 smaller ones)
- 3 cups sparkling water (plain or lightly flavored)
- 1 tablespoon honey (optional, for sweetness)
- Ice cubes
- Fresh mint leaves (for garnish)
Pro Tips for the Best Meyer Lemon Sparkling Water:
- Roll your lemons first! Rolling them under your palm helps release more juice.
- Chill everything. Use cold sparkling water and keep your lemons in the fridge for an extra-cool drink.
- Skip the honey for sugar-free. Meyer lemons are naturally sweeter, so you might not need it.
- Experiment with herbs. Basil or thyme can be fun substitutes for mint!
- Make it fancy. Add lemon zest for an extra pop of color and flavor.
Tools You’ll Need
- A citrus juicer (or just your hands!)
- A pitcher or mixing glass
- A spoon for stirring
- Serving glasses
Substitutions and Variations
- No Meyer lemons? Use regular lemons, but add a splash of orange juice for sweetness.
- No honey? Try agave syrup or a few drops of stevia.
- Want more fizz? Use club soda or tonic water instead.
- Add some fun! Toss in a few frozen berries for flavor and color.
Make-Ahead Tips
You can juice the lemons a day ahead and store the juice in the fridge. Mix the sparkling water in just before serving to keep it bubbly.
How to Make Meyer Lemon Sparkling Water
Step 1
Juice the Meyer lemons into a small bowl or directly into your pitcher. Remove any seeds.
Step 2
Add the honey (optional) to the lemon juice and stir until dissolved.
Step 3
In a pitcher, pour in the sparkling water slowly to keep the fizz intact. Stir gently to combine.
Step 4
Add ice cubes to serving glasses and pour in the lemon sparkling water.
Step 5
Garnish with mint leaves and lemon slices, and serve!
Leftovers and Storage
This drink is best enjoyed fresh for maximum fizz, but you can store any leftovers in a sealed container in the fridge for up to 24 hours. Stir gently before serving.
Conclusion
There you go—Meyer Lemon Sparkling Water, the easiest way to make your everyday hydration feel special! I can’t wait for you to try this bubbly, citrusy treat. If you do, let me know how it went in the comments. Got a fun twist or question? I’d love to hear all about it. Cheers to staying refreshed! 🥂🍋
