Meyer Lemon Recipes

Cozy Ginger Lemon Honey Tea

Millie Pham

There’s something magical about a warm mug of ginger lemon honey tea—it’s like a hug in a cup! Whether you’re feeling under the weather, need a pick-me-up, or just want a calming drink to sip on, this tea is everything.

What makes this version extra special? We’re using Meyer lemons for their sweeter, floral flavor. It’s simple, cozy, and kid-friendly.

Bonus: the smell while it’s steeping will make your whole kitchen feel like a spa.

Let’s make it together!

What You’ll Need

  • 1 medium-sized piece of fresh ginger (about 2 inches), sliced thin
  • 1 Meyer lemon, sliced
  • 2-3 tablespoons honey (adjust to taste)
  • 2 cups water
  • 1-2 black tea bags (or green tea bags, for a lighter flavor)
Cozy Ginger Lemon Honey Tea ingredients

How to Make Ginger Lemon Honey Tea

Step 1: Slice the ginger and lemon.

Thin slices of ginger and Meyer lemon will help release all the amazing flavors.

Step 2: Simmer the ginger.

In a small pot, bring 2 cups of water to a boil. Add the sliced ginger, reduce the heat to low, and simmer for 10 minutes to infuse the water with gingery goodness.

small pot on a modern stainless steel gas stove, ginger slices simmering in clear water with gentle steam rising

Step 3: Add the tea bags.

Remove the pot from the heat and drop in 1-2 tea bags (black or green tea, your choice). Let the tea steep for 3-5 minutes, depending on how strong you like it.

 drop in 1-2 tea bags (

Step 4: Add the lemon and honey.

Strain the tea into a mug, squeeze in some Meyer lemon juice, and stir in 2-3 tablespoons of honey. Garnish with a lemon slice for that extra cozy touch.

a clear mug being filled with golden ginger tea, honey being drizzled into the tea

Step 5: Serve and enjoy!

Sip on this warm, energizing tea and let the combo of ginger, lemon, and honey soothe your soul.

a finished mug of ginger lemon honey tea

Leftovers & Storage

  • Store extra tea (without honey) in a sealed jar or container in the fridge for up to 3 days.
  • Reheat gently on the stove or in the microwave, then add the honey and lemon before serving.

Conclusion

Now that’s how you do ginger lemon honey tea with a twist of real tea! It’s warm, comforting, and so easy to make. Plus, the Meyer lemon adds such a sweet, citrusy flavor you’ll want to make this over and over again. Did you give it a try? Let me know in the comments—I’d love to hear how it turned out! 🫖🍋✨

Hi there! I'm Millie Pham, a devoted brewer and tea lover at heart. As the founder of Bean Leaf Cup, my mission is to share my tea and coffee expertise with you all. I firmly believe that creating a fantastic cup of tea or coffee should be easy for everyone. No matter if you're already a coffee or tea expert or just beginning your journey, I'm here to help you navigate the world of brewing. Welcome aboard!