Bright, bubbly, and just the right amount of fancy.
Let’s Make a Limoncello Moscow Mule! 🍋✨
This is the kind of drink that just screams sunshine in a glass. It’s cool, zesty, and so easy to make. I love whipping these up for summer cookouts, girls’ nights, or when I just want something a little fun to sip on the porch. If you like lemonade and a little sparkle, this one’s gonna be your new favorite.
🍋 What You’ll Need
- 2 oz Limoncello (chilled)
- 1 oz vodka (plain, chilled)
- 4 oz ginger beer (cold and bubbly)
- ½ oz fresh lime juice (about half a lime)
- Crushed ice
- Lemon slices (for garnish)
- Fresh mint (for garnish)
- Copper mug (for that classic mule vibe)
💛 Why I Love This Recipe
This drink reminds me of late summer evenings with friends and laughter. It’s such a crowd-pleaser but takes almost no effort.
- Super refreshing and light
- Looks fancy but is easy to make
- Can be made ahead (just leave out the ice!)
- Pairs perfectly with snacks or brunch
👩🍳 Tools You’ll Need
- Copper mug or tall glass
- Jigger or small measuring cup
- Citrus squeezer (or just your hands!)
- Spoon or straw for stirring
💡 Pro Tips
- Use crushed ice – It keeps the drink colder longer and feels super refreshing.
- Chill your mug – Stick it in the freezer for 10 minutes. Game changer!
- Fresh lime only – It gives way more zing than the bottled stuff.
- Garnish it up – The mint and lemon make it look so pretty and boost the flavor.
- Serve right away – Ginger beer goes flat quick, so mix right before serving.
🔄 Substitutions and Variations
- No vodka? Skip it and just use limoncello—still delish!
- Make it spicy: Use spicy ginger beer for a little kick.
- No copper mug? A chilled glass works fine.
- Want it sweeter? Add a splash of simple syrup.
🧊 Make-Ahead Tips
You can mix the limoncello, vodka, and lime juice ahead of time. Just store it in the fridge and add ginger beer and ice right before serving.
🥗 What to Serve With
- Lemon herb chicken skewers
- Caprese salad
- Crispy potato wedges
- Shrimp cocktail
- Light pasta dishes with lemon or garlic
📝 Instructions
1. Squeeze the lime
Squeeze half a lime to get about ½ oz of fresh lime juice.
2. Add lime juice to mug
Pour the fresh lime juice into a chilled copper mug.
3. Pour in limoncello and vodka
Add 2 oz of chilled limoncello and 1 oz of vodka to the mug.
4. Add crushed ice
Fill the mug to the top with crushed ice.
5. Top with ginger beer
Pour 4 oz of ginger beer over the ice. Let it fizz!
6. Garnish and serve
Add a slice of lemon and a sprig of mint on top. Pop in a cute straw if you like!
🧊 Leftovers & Storage
These are best fresh, but if you’ve got leftover mix (before adding ginger beer and ice), store it in the fridge for up to 2 days. Just pour over ice and add ginger beer when you’re ready.
❓ FAQ
Can I make it non-alcoholic?
Yep! Use limoncello syrup or lemonade, skip the vodka, and still add ginger beer.
Does it have to be in a copper mug?
Nope. It just helps keep it super cold and looks cool, but any glass works.
Can I make a big batch?
Totally! Just multiply the ingredients and mix in a pitcher (without the ginger beer). Add that bubbly stuff when you serve.
🍹 That’s It! You’re Ready to Sip Some Sunshine
I hope you love this fun little twist on a Moscow Mule! It’s a favorite around here, and I’d love to hear how it turned out for you. Leave a comment if you tried it or if you have questions—I’m happy to help! 💛
Cheers! 🥂
