There’s nothing like homemade frozen yogurt, and this Ninja Creami Peach Frozen Yogurt is pure summer in a bowl!
It’s creamy, fruity, and perfectly sweet with real peaches and a touch of honey.
The best part?
It’s super easy—just blend, freeze, and spin!
If you’ve got fresh or frozen peaches and a Ninja Creami, you’re all set.
Let’s make it!
What You’ll Need
- 2 cups ripe peaches (fresh or frozen, peeled and diced)
- ¾ cup plain Greek yogurt
- ¼ cup honey (or maple syrup)
- 1 teaspoon vanilla extract
- 1 teaspoon lemon juice
- ¼ cup whole milk

Pro Tips
✅ Use ripe peaches – The sweeter the peach, the better the flavor. If using frozen peaches, let them thaw slightly.
✅ Don’t skip the honey – It keeps the yogurt from getting too icy.
✅ Blend until smooth – This ensures the creamiest texture after freezing.
✅ Freeze for at least 24 hours – The Ninja Creami works best when the mixture is completely solid.
✅ Re-spin if needed – If your frozen yogurt looks crumbly after the first spin, just run it again for extra creaminess!
Tools You’ll Need
- Blender or food processor
- Ninja Creami pint container
- Ninja Creami machine
Substitutions & Variations
💡 No Greek yogurt? Use regular yogurt, but strain it to remove extra liquid.
💡 Want it dairy-free? Use coconut yogurt and oat milk.
💡 No honey? Try maple syrup or agave.
💡 Love extra fruit? Add diced peaches after spinning for a chunkier texture.
Make-Ahead Tips
✔️ Blend the ingredients and freeze the mixture in the Ninja Creami pint container at least 24 hours ahead. It needs to be fully solid before spinning.
✔️ Make multiple pints at once so you always have a frozen yogurt base ready to go!
How to Make Ninja Creami Peach Frozen Yogurt
1. Blend the Ingredients
Add diced peaches, Greek yogurt, honey, vanilla extract, lemon juice, and whole milk to a blender. Blend until completely smooth.

2. Freeze the Mixture
Pour the blended mixture into a Ninja Creami pint container. Smooth the top, cover, and freeze for at least 24 hours.

3. Spin in the Ninja Creami
Place the frozen pint into the Ninja Creami machine. Use the “Lite Ice Cream” or “Frozen Yogurt” setting and let it spin until smooth.

4. Check & Re-Spin (If Needed)
If the yogurt looks crumbly, use the “Re-Spin” function to make it extra creamy.

5. Serve & Enjoy!
Scoop your creamy peach frozen yogurt into bowls and enjoy immediately!

Leftovers & Storage
🍑 Store any extra frozen yogurt in the Ninja Creami pint container in the freezer. If it hardens, just re-spin before serving!
Enjoy Your Homemade Peach Frozen Yogurt!
That’s it! A super easy, creamy, and refreshing treat made right at home. Give this recipe a try, and let me know how it turns out in the comments. Did you add any fun mix-ins? Have any questions? I’d love to hear from you! 🍑✨