This Caramel Apple Spice Iced Coffee is the perfect mix of cozy fall flavors and refreshing iced coffee.
It’s got smooth cold brew, sweet apple cider, rich caramel, and a touch of warm cinnamon.
If you love Starbucks’ Caramel Apple Spice but also need your caffeine fix, this is exactly what you’re looking for!
It’s easy to make, totally customizable, and SO GOOD.
Whether you’re sipping it on a crisp autumn morning or treating yourself on a warm afternoon, this drink is a winner.
Let’s make it!
What You’ll Need
Ingredients:
- 1 cup cold brew coffee (or strong brewed coffee, chilled)
- ½ cup apple cider
- 2 tbsp caramel sauce (+ extra for drizzling)
- ¼ tsp cinnamon (+ extra for garnish)
- ¼ cup milk (or creamer of choice)
- Ice cubes
- Whipped cream (optional, but recommended!)
- Apple slices & cinnamon stick (for garnish, optional)
Tools:
- Tall glass
- Spoon for stirring
- Measuring cups & spoons
- Knife & cutting board (for apple slices, if using)
Pro Tips
✔ Cold brew = smoother coffee. If you use regular brewed coffee, chill it first so it doesn’t melt the ice too fast.
✔ Want it extra creamy? Swap milk for half-and-half or a splash of vanilla creamer.
✔ Adjust the sweetness. Apple cider and caramel add sweetness, so taste before adding more sugar.
✔ Make it fancy. A cinnamon-sugar rim on the glass makes it extra special! Just dip the rim in caramel, then in cinnamon sugar.
Substitutions & Variations
🔹 No cold brew? Brew a strong cup of coffee, let it cool, then refrigerate it.
🔹 Dairy-free? Use almond milk, oat milk, or coconut milk.
🔹 Extra caffeine? Add an espresso shot!
🔹 Warm version? Skip the ice, heat everything together, and serve it warm.
Make-Ahead Tips
- Make the coffee ahead: Brew and chill your coffee the night before.
- Pre-mix the cider & caramel: Mix the apple cider, caramel, and cinnamon ahead of time so it’s ready to go.
How to Make Caramel Apple Spice Iced Coffee
1. Fill a glass with ice
Fill a tall glass with ice cubes, leaving some space at the top for the other ingredients.
2. Pour in the apple cider
Slowly pour the apple cider over the ice.
3. Add caramel & cinnamon
Drizzle 2 tbsp of caramel sauce into the glass, then sprinkle in ¼ tsp of cinnamon.
4. Pour in the cold brew coffee
Slowly pour 1 cup of cold brew coffee over the cider and caramel mixture.
5. Add milk (or creamer) & stir
Pour ¼ cup of milk (or your choice of creamer) into the glass. Stir gently to mix everything together.
6. Top with whipped cream & garnish
Dollop whipped cream on top, drizzle with extra caramel, and sprinkle with cinnamon. Add an apple slice and cinnamon stick for garnish.
Leftovers & Storage
- Best fresh! This drink is best enjoyed immediately.
- Want to prep it? Mix the apple cider, caramel, and cinnamon in advance and store in the fridge. When ready, just add coffee, milk, and ice.
Final Thoughts
This Caramel Apple Spice Iced Coffee is like fall in a glass—sweet, spiced, and packed with flavor. Try it, make it your own, and let me know how you liked it! Drop a comment below with your thoughts or any fun variations you tried. ☕🍏🍂
