Sure thing! Let’s mix up a Bourbon Limoncello Cocktail—a simple, zesty, slightly sweet drink with a warm bourbon kick.
It’s bright and refreshing from the lemon, with a touch of sweetness from the limoncello, and that smooth bourbon flavor that makes this one feel a little fancy, without any fuss.
It’s perfect for summer evenings, dinner parties, or just a chill night on the porch.
🍹 What You’ll Need
- 2 oz bourbon
- 1 oz limoncello
- 1/2 oz fresh lemon juice
- Ice cubes
- Lemon twist (for garnish)
- Optional: sprig of fresh thyme or mint for garnish
💡 Pro Tips
- Use fresh lemon juice – it really makes a difference in the flavor.
- Chill your glass before pouring the drink—it keeps everything cold longer.
- Use a big ice cube or sphere so it melts slower and doesn’t water down the drink.
- Garnish like a pro – a simple twist of lemon or a herb sprig makes it feel fancy.
- Make a pitcher if you’re hosting – this cocktail scales up beautifully!
🛠️ Tools You’ll Need
- Jigger or small measuring cup
- Cocktail shaker
- Strainer
- Short glass (like a rocks glass)
- Citrus juicer (optional)
- Bar spoon (optional, for stirring)
🔁 Substitutions & Variations
- No limoncello? Use triple sec and a bit of extra lemon juice.
- No bourbon? Try rye whiskey or even dark rum for a twist.
- Sweeter version? Add a touch of simple syrup or honey.
- Herbal version? Muddle fresh thyme or rosemary into the shaker.
🕒 Make-Ahead Tips
- Mix the bourbon, limoncello, and lemon juice in a pitcher and store in the fridge for a few hours. Shake with ice and pour when ready to serve.
🥄 Instructions
Step 1: Juice the Lemon
Instructions: Juice half a lemon to get about 1/2 oz of fresh lemon juice. Set aside.
Step 2: Fill Your Shaker with Ice
Instructions: Fill your cocktail shaker about halfway with ice cubes.
Step 3: Add Bourbon, Limoncello, and Lemon Juice
Instructions: Pour 2 oz of bourbon, 1 oz of limoncello, and 1/2 oz of fresh lemon juice into the shaker over the ice.
Step 4: Shake it Up
Instructions: Put the lid on and shake well for about 10–15 seconds until the outside feels cold.
Step 5: Strain and Serve
Instructions: Strain into a chilled short glass filled with fresh ice. Garnish with a lemon twist and optional herb sprig.
🧊 Leftovers & Storage
This drink is best fresh, but you can store the pre-mixed bourbon, limoncello, and lemon juice (without ice) in the fridge for up to 2 days. Shake with ice just before serving. Avoid storing once it’s been diluted with ice.
🥂 Wrap-Up
This Bourbon Limoncello Cocktail is proof that simple can still feel special. It’s citrusy, smooth, and just strong enough to sip slowly and savor. Give it a try, make it your own, and don’t forget to drop a comment below—let me know how it turned out or if you have any fun twists to share!
