Drink

Limoncello Gin Collins

Millie Pham

Bright, bubbly, and oh-so-refreshing!

You know when it’s sunny out and you just want something cold and fizzy to sip on? That’s exactly what this Limoncello Gin Collins is made for. It’s lemony, lightly sweet, and has just enough gin to keep it fun. It’s like sunshine in a glass—grown-up style.

Perfect for backyard hangs, brunch with friends, or just when you want to pretend you’re somewhere coastal and breezy.

🍋 Why I Love This Recipe

I made this for a family barbecue once, and it disappeared so fast I had to make a second batch before the burgers even hit the grill. Everyone was obsessed with how light and citrusy it tasted—and honestly, it’s one of the easiest cocktails to whip up. Here’s why you’ll love it:

  • You only need a few ingredients.
  • It’s super refreshing and not too sweet.
  • Looks fancy, but it’s actually low-effort.
  • Perfect for making one or a whole pitcher!
Limoncello Gin Collins

🛒 What You’ll Need

  • 2 oz gin
  • 1 oz limoncello
  • 3/4 oz fresh lemon juice
  • 1/2 oz simple syrup
  • Club soda to top
  • Ice cubes
  • Garnish: lemon wheel, mint sprig
Limoncello Gin Collins

💡 Pro Tips

  1. Use fresh lemon juice – It makes a huge difference in flavor.
  2. Chill your glass – Pop it in the freezer for 5 minutes before making.
  3. Make a batch – Multiply the ingredients by 4 for a quick pitcher.
  4. Use good gin – A nice citrusy or botanical gin really shines here.
  5. Add fun garnishes – Think edible flowers, herbs, or even a lemon twist!

🧰 Tools You’ll Need

  • Cocktail shaker (or a jar with a lid)
  • Jigger or small measuring cup
  • Tall glass (Collins or highball)
  • Spoon for stirring
  • Citrus juicer (hand-held or manual)

🔁 Substitutions & Variations

  • No limoncello? Swap for elderflower liqueur or skip and just add more lemon + syrup.
  • Want it stronger? Use 2.5 oz of gin.
  • No simple syrup? Dissolve sugar in lemon juice or use honey syrup.
  • Feeling fancy? Add a dash of orange bitters.

🕒 Make-Ahead Tips

  • Mix gin, limoncello, lemon juice, and syrup ahead of time and store in the fridge.
  • Add ice and club soda just before serving.

👩‍🍳 Instructions

Step 1: Fill a shaker with ice

Add a handful of ice cubes to your cocktail shaker.

Step 2: Add the booze and lemon juice

Pour in 2 oz gin, 1 oz limoncello, 3/4 oz fresh lemon juice, and 1/2 oz simple syrup.

Limoncello Gin Collins

Step 3: Shake it up

Secure the lid and shake hard for about 10 seconds.

Limoncello Gin Collins

Step 4: Strain into a glass with ice

Fill a tall glass with ice and strain the mix over the top.

Limoncello Gin Collins

Step 5: Top with club soda

Top it off with bubbly club soda until the glass is full.

Limoncello Gin Collins

Step 6: Garnish and enjoy

Add a lemon wheel and a sprig of mint to finish it off.

Limoncello Gin Collins

🥗 What to Serve With

  • Grilled shrimp skewers
  • Charcuterie board
  • Lemon pasta or risotto
  • Caprese salad
  • Shortbread cookies or lemon bars for dessert

❓ FAQ

Can I make this without alcohol?
Yes! Use lemon juice, simple syrup, and club soda for a lemony mocktail.

Can I use bottled lemon juice?
You can, but fresh lemon juice tastes way better here.

Can I batch this for a party?
Totally! Just multiply everything but the soda. Add soda when serving.

Is it really sweet?
Nope! It’s more tart and bubbly than sweet. But you can adjust the syrup to taste.

🧊 Leftovers & Storage

If you mix up a batch and don’t use it all (minus the soda), store in a sealed container in the fridge for up to 2 days. Add soda and ice when ready to serve again!

🌞 Time to Sip!

This Limoncello Gin Collins is like a mini vacation in a glass—zesty, bubbly, and so easy to love. If you make it, come back and let me know how it turned out! Leave a comment with your twist or ask a question—I’m always here to chat cocktails. 🥂💛

Hi there! I'm Millie Pham, a devoted brewer and tea lover at heart. As the founder of Bean Leaf Cup, my mission is to share my tea and coffee expertise with you all. I firmly believe that creating a fantastic cup of tea or coffee should be easy for everyone. No matter if you're already a coffee or tea expert or just beginning your journey, I'm here to help you navigate the world of brewing. Welcome aboard!