Hey there! If you’re like me, mornings are better with something warm and comforting in your hands—but bonus points if it’s also packed with protein to kickstart the day!
This Vanilla Protein Latte is creamy, cozy, and gives you that coffeehouse vibe without leaving your kitchen.
It’s one of my go-to drinks when I want a little caffeine boost and to feel like I’m starting my day on the right foot.
Whether you’re sipping this post-workout or just because, you’re gonna love how quick and easy it is!
What You’ll Need
- 1 cup brewed coffee (hot or iced, your choice)
- 1 scoop vanilla protein powder
- 1/2 cup unsweetened almond milk (or any milk you love)
- 1 tsp vanilla extract
- 1/2 tsp ground cinnamon (optional, for topping)
- 1 tsp maple syrup or honey (optional, for a touch of sweetness)
Pro Tips
- Blend it for creaminess: Using a blender or handheld frother makes the latte extra smooth and frothy—no clumps of protein powder!
- Adjust the sweetness: The protein powder might already be sweetened, so taste before adding syrup or honey.
- Go decaf for kids: Skip the caffeine by using decaf coffee or swapping it out for warm milk.
- Try cold: This recipe is just as delicious iced—perfect for warm days or when you’re craving a cold treat!
- Boost it further: Add a sprinkle of cocoa powder or a pinch of turmeric for extra flavor and benefits.
Tools You’ll Need
- A mug
- A blender or milk frother
- Measuring spoons and cups
- A spoon for stirring
Substitutions & Variations
- Milk: Use oat milk, coconut milk, or regular dairy milk instead of almond.
- Sweetener: Swap maple syrup or honey for stevia, agave, or skip it entirely.
- Protein Powder: Any flavored or unflavored protein powder works—try chocolate for a mocha vibe!
- Spices: Add nutmeg or cardamom for a twist.
Make Ahead Tips
You can pre-mix the protein powder, milk, vanilla, and sweetener in a jar and store it in the fridge. Just brew your coffee fresh, heat everything up, and blend when you’re ready to drink!
How to Make Vanilla Protein Latte
1. Brew the coffee.
Start by brewing your favorite coffee—hot or iced, depending on your mood.
2. Mix the protein blend.
In a small blender or a mixing jar, combine the vanilla protein powder, almond milk, vanilla extract, and sweetener (if using). Blend or whisk until smooth and frothy.
3. Combine coffee and protein blend.
Pour the frothy protein mixture into your mug of coffee, stirring gently to combine.
4. Add toppings
Sprinkle with ground cinnamon or your favorite toppings like a drizzle of caramel or cocoa powder.
Leftovers & Storage
This latte is best enjoyed fresh, but if you have leftover protein mix, you can store it in the fridge for up to 2 days. Just reblend before adding to coffee to make it smooth again!
Conclusion
I hope this Vanilla Protein Latte becomes one of your new favorite ways to power through the morning!
It’s so simple, tasty, and packed with feel-good ingredients that’ll leave you smiling with every sip.
