Need something refreshing, creamy, and just a little extra? This tropical mojito dirty soda is your answer. It’s sweet and fizzy with citrusy mint, a hit of coconut cream, and pineapple juice for that vacation-in-a-glass vibe. Super fast to make and ridiculously good. I’ve made it on lazy afternoons, hot days, or when I want something fun without the booze. Trust me—it’s a good time in a cup.
Why I Love This Recipe
I threw this together one summer with a few leftovers and didn’t expect it to be so dang good. It reminds me of a mocktail mojito and a creamy soda had a baby.
- Tastes like a fancy soda shop drink
- Super refreshing but still rich and creamy
- Easy to customize
- No special tools, no blender

Makes: 1 serving
Time: 5 minutes
What You’ll Need
- 1 cup Sprite (or any lemon-lime soda)
- ¼ cup pineapple juice
- 1½ tablespoons coconut cream
- 1 tablespoon fresh lime juice
- 1 teaspoon sugar or maple syrup (optional)
- 4–5 fresh mint leaves
- A few clear ice cubes
- Lime slice and mint sprig for garnish

Step-by-Step Instructions
Step 1: Muddle the Mint + Lime Juice
Place 4–5 mint leaves in your glass. Pour in the lime juice and gently press the mint with the back of a spoon to release its oils.
Step 2: Add Coconut Cream + Pineapple Juice
Pour in the coconut cream and pineapple juice. Stir until the coconut cream starts blending into the juice—it’ll look a little cloudy and creamy.

Step 3: Add Ice
Drop in a few clear ice cubes. This keeps the drink cold and helps the soda stay fizzy longer.

Step 4: Pour In the Sprite
Slowly pour the Sprite over the mix to keep the fizz. Let it rise and layer naturally with the cream—it’s gorgeous.

Step 5: Garnish and Serve
Top with a lime slice and a sprig of mint. Stir gently before sipping!

Macros Info (Approximate)
- Calories: 190
- Carbs: 29g
- Fat: 6g
- Sugar: 24g
- Protein: <1g
Why This Recipe Works (Quick Science)
Muddling mint releases aromatic oils that flavor the whole drink. The Sprite brings fizz and sweetness while the pineapple and lime add acid to balance the creamy coconut. That combo of fat + citrus + soda makes each sip bright but smooth.
Common Mistakes
- Over-muddling the mint – You just want to bruise it, not shred it.
- Warm soda – Makes it flat and melts the ice too fast.
- Too much coconut cream – It can overpower the other flavors.
What to Serve With
- Crispy coconut shrimp
- Lime-flavored tortilla chips and guac
- Fresh fruit skewers
- Tropical grilled chicken or tofu
FAQ
Can I make this ahead of time?
Only the base mixture (coconut, juice, lime, mint). Add the soda and ice right before serving.
Can I make it sugar-free?
Yes! Use sugar-free Sprite and skip the added sugar or maple syrup.
Can I use coconut milk instead of coconut cream?
You can, but it’ll be thinner and not as rich. Chill it beforehand for best results.
Conclusion
This Tropical Mojito Dirty Soda is the ultimate quick treat when you need something tropical and fun. Fizzy, creamy, and full of fresh minty lime flavor—what’s not to love? Save this one for your next summer afternoon (or any time you need a sip of sunshine). 🍹🌿💛
Let me know if you want a printable version or Pinterest copy for this post too!

