Fall sangria is one of the easiest ways to bring seasonal flavor to the table without needing a full bar setup. With crisp apples, warming spices, bold red wines, and refreshing whites, these recipes are built for sharing—and they make use of ingredients you probably already have on hand.
Whether you’re hosting friends or just want something cozy to sip, these sangrias bring the fall feeling in every glass.
1. Apple Cider White Sangria

This crisp sangria blends white wine and apple cider with sliced apples, pears, and a few cinnamon sticks. A splash of brandy gives it a little extra warmth, perfect for cool nights.
Try this refreshing apple cider white sangria.
2. Honey Bourbon Red Sangria

Red wine and bourbon make this sangria bold and rich, while orange slices, pomegranate seeds, and a drizzle of honey round out the flavor. It’s sweet, strong, and just right for fall.
Make this bold honey bourbon sangria.
3. Spiced Pear Sparkling Sangria

Prosecco adds bubbles to this fall sangria, while pear nectar, sliced pears, vanilla, and nutmeg keep things warm and smooth. It’s a nice balance of festive and comforting.
Try this sparkling spiced pear sangria.
4. Cranberry Orange White Sangria

White wine and cranberry juice bring tartness, while orange slices, cranberries, and a splash of triple sec add brightness. It’s fruity, colorful, and great for gatherings.
Make this cranberry orange sangria.
5. Maple Fig Red Sangria

This red sangria uses fresh figs, maple syrup, rosemary, and apple brandy for a deep, earthy flavor. It’s smooth and slightly sweet with a little herbal edge.
6. Pumpkin Spice Sangria

This one brings fall in every sip—white wine, pumpkin purée, orange liqueur, cinnamon, nutmeg, and crisp apple slices. It’s cozy, creamy, and a little unexpected.
Make this pumpkin spice sangria.
7. Ginger Apple Sangria

This sangria is fresh and just a little spicy, made with apple cider, sweet white wine, thin apple slices, and slices of raw ginger. Easy to mix and even easier to drink.
Try this ginger apple sangria.
8. Cinnamon Plum Sangria

Sliced plums and cinnamon sticks bring warmth and fruitiness to this Merlot-based sangria. A touch of dark rum gives it just the right amount of depth.
Make this cinnamon plum sangria.
9. Vanilla Chai White Sangria

Pinot grigio blends with chai tea concentrate, vanilla, apples, and pears in this cozy drink. It’s a softer, spiced sangria that feels like fall without being too strong.
Try this vanilla chai sangria.
10. Caramel Apple Sangria

White wine and apple cider mix with caramel vodka and crisp apple slices. It’s sweet, smooth, and tastes like a fall dessert in drink form.
Make this caramel apple sangria.
11. Blackberry Sage Red Sangria

This sangria mixes red wine with muddled blackberries, orange slices, and a few torn sage leaves. It’s fruity with a little earthiness, ideal for fall dinners.
Try this blackberry sage red sangria.
Final Thoughts
Fall sangria is an easy, relaxed way to celebrate the season. Whether you lean red, white, or sparkling, each one of these recipes uses simple ingredients to bring out the best flavors of autumn.
Pick one, mix a batch, and let the season pour into your glass.

