There’s just something about fall that makes coffee taste extra good. It’s not only the cool air, it’s the cozy spices, rich flavors, and warm combos the season brings. From pumpkin and apple to cinnamon, chai, and even sweet potato, these fall coffee recipes go way beyond the usual pumpkin spice latte.
Whether you like your drinks iced or hot, creamy or strong, there’s a mix here to fit your mood. Some feel more like a treat, others are more balanced, but all are perfect for slow and cozy sipping this season.
1. Caramel Pumpkin Spice Iced Coffee
This iced coffee adds smooth caramel flavor to the classic pumpkin spice mix, creating a sweet and spiced drink that’s cool and creamy. It’s an easy upgrade for your usual iced brew, with a fall twist.
Make this Caramel Pumpkin Spice Iced Coffee for a refreshing seasonal sip.
2. Iced Apple Crisp Oatmilk Macchiato
This iced drink combines espresso with apple syrup and oat milk for a dairy-free, lightly spiced sip. It’s cool, crisp, and easy to enjoy.
Make the Iced Apple Crisp Oatmilk Macchiato for a fresh fall-inspired pick.
3. Starbucks Copycat Iced Pumpkin Spice Latte
This copycat recipe gives you the cool, creamy version of the PSL—blended with pumpkin puree, fall spices, and sweetened milk over ice. It’s great for warmer fall days or when you want your coffee chilled.
Make your own Iced Pumpkin Spice Latte at home with this easy copycat recipe.
4. Pumpkin Spice Coffee Smoothie
This drink blends cold brew with banana, pumpkin puree, and warm spices to create a smoothie that still gives you your coffee kick. It’s a great morning option when you want something filling but seasonal.
Try this Pumpkin Spice Coffee Smoothie for a blended breakfast-style drink.
5. Pumpkin Spice Frozen Coffee
Frozen and frothy, this one blends pumpkin puree with cold coffee and ice for a chilly, thick drink that feels like a fall milkshake with a caffeine boost.
Make this Pumpkin Spice Frozen Coffee for a blended treat that’s sweet and spiced.
6. Pumpkin Spice Dalgona Coffee
Whipped coffee meets pumpkin spice in this twist on the viral dalgona trend. It’s layered over milk with pumpkin and spices, giving it flavor and texture all in one.
Try this Pumpkin Spice Dalgona Coffee for a fun, whipped seasonal coffee.
7. Brown Sugar Cinnamon Cold Brew
Cold brew gets a cozy twist with brown sugar syrup and cinnamon. It’s simple, smooth, and great for those who want something fall-inspired without going full pumpkin.
Check out this Brown Sugar Cinnamon Cold Brew for a spiced but balanced option.
8. Oatmeal Cookie Cold Brew
Sweet, nutty, and a little spiced, this cold brew tastes like an oatmeal cookie in iced coffee form. Hints of brown sugar, cinnamon, and vanilla bring it all together.
Try the Oatmeal Cookie Cold Brew for a dessert-style iced coffee.
9. Apple Cider Cold Brew
This creative mix of apple cider and cold brew sounds surprising but works. It’s fruity, slightly tart, and balanced by the smoothness of the coffee.
Make this Apple Cider Cold Brew for a crisp and refreshing fall drink.
10. Chai Spice Protein Coffee
Chai spices and coffee are blended with protein powder for a warm, spiced drink that also keeps you full. It’s a solid morning option for busy days.
Check out this Chai Spice Protein Coffee for a functional fall-flavored boost.
11. Hazelnut Maple Cappuccino
This cappuccino layers maple syrup and hazelnut with steamed milk and espresso, then gets a touch of nutmeg on top. It’s sweet, nutty, and smooth.
Try the Hazelnut Maple Cappuccino for a cozy café-style sip.
12. Gingerbread Coffee Shake
This blended drink combines cold brew, vanilla ice cream, molasses, and warm spices for a thick and creamy shake with a bold gingerbread flavor.
Make the Gingerbread Coffee Shake for a cool and spiced dessert drink.
13. Sweet Potato Latte
Mashed sweet potato, cinnamon, and nutmeg are mixed with espresso and milk to make this earthy and creamy fall latte. It’s a little unexpected but totally comforting.
Try this Sweet Potato Latte for a soft, warming twist on traditional fall drinks.
14. Mulled Coffee Punch
This punch simmers brewed coffee with spices like star anise, cloves, and orange peel. It’s served warm and great for gatherings or slow weekends.
Make a batch of Mulled Coffee Punch for a cozy crowd-friendly drink.
15. Pumpkin Chili Coffee
This coffee is spiced with a pinch of chili powder and cocoa, adding depth and a slight heat to the pumpkin spice base. It’s bold and unexpected.
Try this Pumpkin Chili Coffee if you like your coffee with a bit of kick.
16. Brown-Butter Bourbon Latte (Non-Alcoholic Option)
Brown butter, vanilla, and brown sugar bring rich flavor to this espresso drink. You can add bourbon or keep it alcohol-free—it works either way.
Check out the Brown-Butter Bourbon Latte for a deeply flavored fall drink.
17. Cinnamon Roll Iced Latte
Brown sugar cinnamon syrup, espresso, milk, and a drizzle of icing make this taste like a cinnamon roll in coffee form—sweet but not too heavy.
Try the Cinnamon Roll Iced Latte for a dessert-style coffee.
18. Pumpkin Cream Cold Brew
This one layers cold brew with a creamy, spiced pumpkin cold foam that floats on top. It’s chilled, smooth, and just the right amount of sweet.
Make this Pumpkin Cream Cold Brew for a smooth take on fall coffee.
19. Caramel Apple Latte
Apple syrup, caramel drizzle, and steamed milk meet espresso in this latte that tastes like warm apple dessert.
Check out the Caramel Apple Latte for something fruity and comforting.
20. Cinnamon Brown Sugar Latte
This drink brings together espresso and brown sugar cinnamon syrup for a warm, toasty flavor that’s simple but satisfying.
Make the Cinnamon Brown Sugar Latte for an easy, fall-ready cup.
21. Pumpkin Brown Sugar Autumn Spice Shaken Espresso
Shaken espresso gets layered with pumpkin spice and brown sugar for a drink that’s bold, smooth, and slightly sweet with spiced warmth.
Try this Pumpkin Brown Sugar Autumn Spice Shaken Espresso for a bold fall iced drink.
22. Toasted Marshmallow Mocha
Chocolate, marshmallow syrup, and espresso are topped with whipped cream and toasted mini marshmallows for a rich, cozy drink.
Make the Toasted Marshmallow Mocha when you want something sweet and warm.
23. Gingerbread Chai Coffee
This one blends espresso with chai concentrate and gingerbread syrup for a spiced drink that’s layered and strong.
Try this Gingerbread Chai Coffee when you want bold flavor in every sip.
24. Spiced Honey Latte
This latte uses honey syrup and warm spices like cardamom and cinnamon, paired with frothed milk and espresso. It’s lightly sweet and aromatic.
Check out the Spiced Honey Latte for a gentle, warming drink.
25. Apple Pie Mocha
Espresso meets white chocolate and apple pie spice, then gets topped with whipped cream. It’s rich, creamy, and tastes like dessert in a mug.
Try this Apple Pie Mocha for a sweet and spiced pick-me-up.
26. Pumpkin Maple Cortado
This drink blends equal parts milk and espresso with maple syrup and pumpkin spice for a small, strong, and cozy sip.
Make the Pumpkin Maple Cortado for a quick, flavorful fall coffee.
27. Chocolate Chai Dirty Latte
Espresso, chocolate syrup, and chai spices come together in this layered latte. A cinnamon sprinkle on top finishes it off.
Try this Chocolate Chai Dirty Latte for something rich and spiced.
Final Thoughts
These fall coffee recipes go beyond what you’ll find at a drive-thru. They’re rich, spiced, and thoughtfully layered—offering everything from bold espresso blends to chilled seasonal treats.
There’s a mix of hot and iced, strong and smooth, creamy and light. No matter what kind of coffee you prefer, there’s a cozy fall version here waiting to be made.
